4 cups cauliflower
1/2 c. seasoned bread crumbs
2 T. Parmesan cheese
1/4 tsp. pepper
1 slightly beaten egg
1 T. milk
1 T. melted oleo or butter
1/2 c. seasoned bread crumbs
2 T. Parmesan cheese
1/4 tsp. pepper
1 slightly beaten egg
1 T. milk
1 T. melted oleo or butter
Lightly greas a 15x10x1 in. pan. Set aside. In a large pan, cook cauliflower, covered in a small amount of boiling water for 8 to 10 minutes or till crisp-tender. Drain well.
Meanwhile, in a plastic bag, combine bread crumbs, Parmesan cheese and pepper. In a small mixing bowl combine egg and milk.
Toss 1 cup cauliflower in the egg mixture, then add to the plastic bag. Shake. Place cauliflower on baking sheet. Drizzle melted butter over.
Bake 400 degrees 20 min. Stir twice.
No comments:
Post a Comment