Fill a pie crust with thinly sliced apples. Add 3/4 cup sugar and 3 T. cornstarch. Mix together and pour over and stir into apples.
Topping: Mix 3/4 c. flour, 1/4 c. brown sugar, 1/2 tsp. cinnamon and 1/4 butter. Crumble over the top. Bake at 350 degrees until done.
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