Apple Cheddar Tossed Salad

10 cups torn mixed salad greens
1 cup chopped red apple
1 cup cubed cheddar cheese
1 cup chopped walnuts, toasted

Honey Dressing:

2/3 cup honey
2 T. cider vinegar
1 tsp. celery seed
1 tsp. ground mustard
1 tsp. paprika
1 tsp. lemon juice
1 tsp. grated onion
1/4 tsp. salt
1 cup vegetable oil

In a large salad bowl, combine the greens, apple, cheese and walnuts. In a blender or food processor, combine the first eight dressing ingredients. While processing, gradually add the oil in a steady stream. Serve with salad. 5