Dorito Casserole

 

Dorito Casserole

Ingredients

For this delicious Dorito Casserole, you will need the following ingredients:

– 1 pound ground beef

– 1 small onion, diced

– 1 can (10 ounces) diced tomatoes with green chilies, undrained

– 1 can (10.75 ounces) condensed cream of chicken soup

– 1 cup sour cream

– 1 ½ cups shredded cheese (cheddar or Mexican blend)

– 1 bag (10.75 ounces) Doritos, crushed

Feel free to customize this recipe by adding your favorite toppings such as sliced jalapenos, black olives, or cilantro. You can also substitute ground beef with ground turkey or a plant-based alternative for a different flavor profile.

Step-by-Step Instructions

1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.

2. In a skillet, cook the ground beef and onion over medium heat until the beef is no longer pink. Drain any excess fat.

3. Stir in the diced tomatoes with green chilies, cream of chicken soup, and sour cream. Cook until heated through.

4. Layer half of the crushed Doritos in the bottom of the prepared baking dish. Top with half of the beef mixture and half of the shredded cheese.

5. Repeat the layers with the remaining Doritos, beef mixture, and cheese.

6. Bake in the preheated oven for 25-30 minutes or until the cheese is melted and bubbly.

7. Let the casserole sit for a few minutes before serving. Enjoy the cheesy, crunchy goodness!