Hot Fudge Brownie Bread

 Hot Fudge Brownie Bread

Ingredients:

1 cup all-purpose flour

1/2 cup unsweetened cocoa powder

1 teaspoon baking powder

1/2 teaspoon salt

1/2 cup unsalted butter, melted

1 cup granulated sugar

Instructions:

Preheat the oven to 350°F (175°C). Grease and flour a 9x5-inch loaf pan.

In a large bowl, combine the flour, cocoa powder, baking powder, and salt.

Stir in the melted butter and sugar until well combined.

Pour the batter into the prepared loaf pan.

Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs.

Let it cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Prep Time: N/A | Cooking Time: 30 minutes | Total Time: 40 minutes

Kcal: N/A | Servings: 8 slices

Tips:

Serve warm with a scoop of vanilla ice cream for a decadent dessert.

Store any leftovers in an airtight container at room temperature.